Coombe Kitchen Menu
Food homemade using local ingredients
Coombe Kitchen dishes are made in small batches from the best quality ingredients, local wherever possible, to Jane’s tried and tested recipes. She uses only British, Farm Assured meat. Portions are generous and come labelled with simple heating instructions. Meals are delivered frozen and are placed in your cottage freezer ahead of your arrival. Freshly made cakes and teatime treats will be made and delivered on Fridays.
What's included
Meals are as described on the menu below and do not come with any sides such as vegetables, rice, pasta or bread unless stated.
How to order
PLEASE PLACE YOUR ORDER BY EMAIL TO COOMBE KITCHEN AT LEAST TWO WEEKS BEFORE ARRIVAL (afternoon teas and cakes can be ordered by 6pm the day before for delivery on Thursdays or Fridays, although if prior notice can be given it would be appreciated)
Email your orders to coombekitchen@gmail.com
Please note, Jane has the following holidays booked:
Currently until Friday 13th of December 2024. Unfortunately, there will be no fresh cakes etc. on 5th, 6th 12th & 13th of December.
Monday 6th to Friday 10th January 2025 - Please order by Monday 23rd December for any meals required for a stay during this period. Cakes will be available on Thursday 2nd and Friday 3rd January 2025.
Starters
Sweet Potato & Roasted Red Pepper Soup Gluten & Dairy Free £3.50 per portion
Chicken Liver Pate Gluten Free £4.00 per portion
Smoked Mackerel & Horseradish Pate Gluten Free £4.00 per portion
Helford Blue & Port Pate Gluten Free £4.75 per portion
Pates are prepared and frozen in ramekins, ready to serve. Please return clean ramekins to the box outside the office
Main Courses
Chicken Pie Tender chunks of British Chicken and diced pancetta in a creamy sauce and topped with puff pastry. £6.65 per portion
Steak Mushroom & Ale Pie Slow cooked chunks of British beef cooked with Cornish Ale and mushrooms and topped with puff Pastry . £7.40 per portion
Pork &Cider Hot Pot Diced leg of British Pork, slow cooked with carrots in a cider and sage sauce, topped with sliced potatoes. Gluten free £6.65 per portion
Trawlerman’s Pie Mixed seasonal fish from Looe, prepared and frozen on the day it is caught, in a creamy sauce with cider, saffron, dill and cream, and topped with creamy mashed potato. Gluten free £7.40 per portion
Shepherd’s Pie British Lamb, minced and cooked with red wine, garden mint and diced carrots. Topped with creamy mashed potatoes. Gluten free £6.95 per portion
Bolognaise Sauce British beef, minced and slow cooked with tomatoes, celery, peppers, mushrooms and herbs. Gluten free £6.25 per portion
Beef Chilli & Rice A rich, medium hot chilli with a serving of rice Gluten free £6.65 per portion
Five Bean Chilli & Rice Mixed beans cooked in a rich, medium hot chilli sauce with a serving of rice. Gluten free £6.65 per portion
Desserts
Fruit Crumble Apples and Plums with a hint of cinnamon with crumble topping, ready to bake £4.00 Dairy Free
Pear & Ginger Sponge Pudding £4.00 per portion Dairy Free
Treacle Sponge Pudding £4.00 per portion Dairy Free
Freshly made cakes and teas
Freshly made cakes, afternoon teas and other teatime treats will be available on Thursdays and Fridays.
Cakes
Victoria Sandwich filled with homemade raspberry Jam (8 generous servings) £10.25
Lemon Drizzle Cake (6 generous slices) £9.50 (can request gluten free)
Lime & Coconut Drizzle Cake (6 generous slices) £9.75 (can request gluten free)
Chocolate Cake Rich dark & moist filled & topped with chocolate buttercream. Small (6 generous slices) £10.75 Large (8-10 generous slices) 17.50
Fruit Loaf made to the family recipe (6-8 generous slices) £12.50 (can request gluten free)
Date & Pecan Loaf – dark and moist (6-8 generous slices) £12.95 (can request gluten free)
Coffee Walnut Cake filled & topped with coffee buttercream (8-10 generous slices) £17.50
Teas
Coombe Kitchen Cream Tea Two large homemade scones with generous helpings of homemade jam and clotted cream £5.50 per person
Afternoon Tea Smoked Salmon Pate and cucumber sandwiches, scone with homemade jam and clotted cream and a selection of homemade cakes. £17.50 per person
Guests say...
"Enjoyed how everything is here if you need it-food from Coombe Kitchen is delicious!"
- LAURA & TREVOR